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Phenotypic Diversity And Technological Properties Of Yogurt Cultures Isolated From Traditionally Produced Turkish Yogurts With Comparison To Commercial Starter Cultures
(Chiriotti Editori, 2014)
Sixty Streptococcus thermophilus and 111 Lactobacillus delbrueckii subsp. bulgaricus isolates from traditionally produced Turkish yogurts were biochemically identified and examined for their technologically important ...
Effect of Carbamide Peroxide Treatments on The Metal-Ion Release and Microstructure of Different Dental Amalgams
(Operative Dentistry Inc, 2007)
Objectives: A variety of methods have been used to model the effects of bleaching agents on tooth tissue and dental materials. Although several studies have evaluated the effects of bleaching agents on restorative materials, ...
Does The Temperature of Beverages Affect The Surface Roughness, Hardness, and Color Stability of a Composite Resin?
Objective: To investigate the effect of beverages’ temperature on the surface roughness, hardness, and color stability of a composite resin. Materials and Methods: Fifty specimens of the Filtek Z250 composite (3M ESPE, ...
Effect Of Chewing Gums With Xylitol, Sorbitol And Xylitol-Sorbitol On The Remineralization And Hardness Of Initial Enamel Lesions In Situ
Background: The purpose of this study was to determine the effect of three chewing gums and paraffin on the remineralization and the hardness of demineralized enamel. Materials and Methods: A total of 12 subjects wore ...