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dc.contributor.authorÖzbas, M.T.
dc.date.accessioned2019-12-13T11:04:51Z
dc.date.available2019-12-13T11:04:51Z
dc.date.issued1992
dc.identifier.urihttps://doi.org/10.3177/jnsv.38.Special_259
dc.identifier.urihttps://www.scopus.com/inward/record.url?eid=2-s2.0-0027031698&partnerID=40&md5=45a0041999174ad5e39758e017704ab5
dc.identifier.urihttp://hdl.handle.net/11655/18969
dc.relation.isversionof10.3177/jnsv.38.Special_259
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleS-8-5 Microbial Production Of Vitamin B<Inf>2</Inf>
dc.typeinfo:eu-repo/semantics/article
dc.relation.journalJournal of Nutritional Science and Vitaminology
dc.contributor.departmentKimya Mühendisliği
dc.identifier.volume38
dc.identifier.startpage259
dc.identifier.endpage262
dc.indexingScopus


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