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dc.contributor.authorYalçın, Sakine
dc.contributor.authorEser, Handan
dc.contributor.authorOnbaşılar, İlyas
dc.contributor.authorYalçın, Suzan
dc.contributor.authorKarakaş Oğuz, Fatma
dc.date.accessioned2020-02-12T11:19:12Z
dc.date.available2020-02-12T11:19:12Z
dc.date.issued2016
dc.identifier.issn1300-0861
dc.identifier.urihttps://doi.org/10.1501/Vetfak_0000002705
dc.identifier.urihttp://hdl.handle.net/11655/22050
dc.description.abstractThe aim of this study was to determine the effects of dietary sepiolite on performance, egg quality, egg yolk cholesterol content and some blood parameters of laying hens during 22 weeks period. For this purpose a total of 135 Lohmann Brown laying hens, 38 weeks of age, were allocated to one control group and two treatment groups. Sepiolite was used at the level of 0, 0.5 and 1% for the diets of control group and the first and second treatment groups, respectively. Dietary sepiolite supplementation did not significantly affect feed intake, egg production, egg weight and feed conversion ratio. The values of egg breaking strength (p<0.01) and egg shell thickness (p<0.05) were increased, egg yolk cholesterol was decreased (p<0.05) by the usage of 1% sepiolite in the diet. Dietary treatments did not significantly affect egg shape index, egg albumen height, egg albumen index, egg yolk index and egg Haugh unit. Dietary sepiolite at 1% reduced cholesterol and triglyceride in serum (p<0.05) and increased total protein in serum (p<0.01). It was concluded that dietary supplementation of 1% sepiolite was effective feed additive in layer feeding due to the reduction in egg yolk cholesterol and improvement in egg shell quality.tr_TR
dc.language.isoengtr_TR
dc.publisherAnkara Univ Presstr_TR
dc.relation.isversionof10.1501/Vetfak_0000002705tr_TR
dc.rightsinfo:eu-repo/semantics/openAccesstr_TR
dc.subjectBlood parameterstr_TR
dc.subjectEgg qualitytr_TR
dc.subjectLaying hentr_TR
dc.subjectPerformancetr_TR
dc.subjectSepiolitetr_TR
dc.subject.lcshSağlık Bilimleritr_TR
dc.titleEffects Of Dietary Sepiolite On Performance, Egg Quality And Some Blood Parameters In Laying Henstr_TR
dc.typeinfo:eu-repo/semantics/articletr_TR
dc.relation.journalAnkara Üniversitesi Veteriner Fakültesi Dergisitr_TR
dc.contributor.departmentDiğertr_TR
dc.identifier.volume63tr_TR
dc.identifier.issue1tr_TR
dc.identifier.startpage25tr_TR
dc.identifier.endpage29tr_TR
dc.indexingWoStr_TR
dc.fundingYoktr_TR


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