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Increasing the Total Antioxidant Capacity Bound to Insoluble Dietary Fiber
(Fen Bilimleri Enstitüsü, 2015)
This study aimed to provide an in-depth investigation of the interaction between insoluble wheat bran and polyphenols.Treatment with tannic acid, but not gallic acid, increased the bound antioxidant capacity of insoluble ...
Besinsel Liflere Bağlı Biyoaktif Maddelerin Antioksidan Kapasitesi ve Rejenerasyon Davranışının Quencher Metoduyla Belirlenmesi
(Fen Bilimleri Enstitüsü, 2013)
This study aimed to investigate the regeneration potential of antioxidants bound to insoluble food matrix. Studies were performed in vitro with several food matrices rich in dietary fiber (DF) and bound antioxidants. After ...