Diabetic macular edema (DME) is a disease that can be seen at all stages of diabetic retinopathy, causing visual impairment and blindness. Uncontrolled (or poorly controlled) diabetes is more likely to cause retinopathy, ...

The interactions of FTO gene variants with diet and other lifestyle habits on obesity indicators have attracted attention in recent years. Evidences from studies conducted in different populations are important for ...

The aim of this study is to observe the effect of black mulberry (Morus Nigra) concentrate on cognitive functions, antioxidant capacity, inflammation, and some biochemical parameters. Study was conducted in Ankara Gulhane ...

The aim of study was to investigate the effect of submaximal aerobic exercise performed in different days on substrate oxidation in fasting and postprandial conditions.13 male football players, aged between 18-25, included ...

Swallowing of oral solid dosage forms without modification may be difficult or dangerous in patients with dysphagia. The most common method to facilitate drug administration in these patients is to mix the powdered drug ...

Heterocyclic aromatic amines are formed during cooking process of high protein including food. In general, the health outcomes are investigated on cancer development while they are not considered enough on the basis of ...

The aim of this study is to examine the effect of gluten-free diet on nutritional status, anthropometric measurements and serum interferon-gamma (IFN-γ) and interleukin-15 (IL-15) levels in adult celiac patients and compare ...

This study aimed to investigate the effect of prebiotic consumption on gut derived uremic toxin levels, inflammatory and antioxidant parameters, renal damage, intestinal permeability and disease progression in rats with ...

Kabasakal Çetin, A. The Effects of Maternal Obesity and Taurine Supplementation on Pregnancy, Fetal Growth and Development. Hacettepe University Graduate School of Health Sciences, Nutrition and Dietetics Program, Doctoral ...

The aim of this study was to evaluate the relationship between circadian rhythm and nutritional status in shift health professionals. A total of 44 health professionals working in shifts were included in this study. Within ...